The Wild Earl Grey is a little different and just a little surprising but each sip will still hold you in that warm & familiar way. The distinctive, light bergamot flavour has been enhanced with a sweet hit of pink grapefruit and wild bee balm. Perfect to serve on a rainy afternoon. Can be served with or without milk.
This award-winning tea was prized with Silver for the Earl Grey category in the Golden Leaf Awards.
Ingredients | Sri Lankan Kenilworth Orange Pekoe, natural bergamot, rose petals, safflower, chen pi, wild bee balm and natural rose.
Camellia Sinensis | Lowers cholesterol and improves heart health. Improves gut health. Reduces blood pressure and lowers blood sugar levels. Increases focus & energy. Improves skin texture & helps prevent dental decay.
Brewing Instructions
- 3g tea : 300ml water
- 100°C
- 3-5 minutes
- Takes Milk
